So I have fallen behind on my blog here. That sure didn't take long. What are we, five post in?
I didn't fall behind on my cooking though! Just the sharing it with you part.
This week's recipe did not turn out so lovely. To be honest I cannot even really remember what went into.
Since "this week" is actually about five weeks ago. There were some tomatoes, tomatillos, onions, and crumbled cheese involved. What really threw this recipe off was the sweet, store-bought, crescent-roll crust. yuck.
BUT, I did learn an incredibly important lesson...
I didn't fall behind on my cooking though! Just the sharing it with you part.
This week's recipe did not turn out so lovely. To be honest I cannot even really remember what went into.
Since "this week" is actually about five weeks ago. There were some tomatoes, tomatillos, onions, and crumbled cheese involved. What really threw this recipe off was the sweet, store-bought, crescent-roll crust. yuck.
BUT, I did learn an incredibly important lesson...
EGGS & PIZZA are like PEANUT BUTTER & JELLY
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